Close
  Indian J Med Microbiol
 

Figure 4: Measurement of fructosamine content. (n = 3 and P value < 0.5; BSA- bovine serum albumin, Glu- glucose, aqueous extract (AE1- 0.5 mg/mL and AE2- 1 mg/mL), and methanolic extract (ME1- 0.5 mg/mL and ME2- 1 mg/mL)

Figure 4: Measurement of fructosamine content. (<i>n</i> = 3 and <i>P</i> value < 0.5; BSA- bovine serum albumin, Glu- glucose, aqueous extract (AE1- 0.5 mg/mL and AE2- 1 mg/mL), and methanolic extract (ME1- 0.5 mg/mL and ME2- 1 mg/mL)