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  Indian J Med Microbiol
 

Figure 4: (a) Oil Red O staining of RAW264.7 cells incubated with Ox-LDL for 24 h and in the absence and presence of curcumol (51, 102 and 204 μmol/L) for 24 h (200 × magnification). (b) Oil Red O-stained area. (c) Intracellular total cholesterol content. (d) Freecholesterol content. (e) Cholesterol-ester. **P < 0.01 versus control, ## P < 0.01 versus Ox-LDL

Figure 4: (a) Oil Red O staining of RAW264.7 cells incubated with Ox-LDL for 24 h and in the absence and presence of curcumol (51, 102 and 204 μmol/L) for 24 h (200 × magnification). (b) Oil Red O-stained area. (c) Intracellular total cholesterol content. (d) Freecholesterol content. (e) Cholesterol-ester. **<i>P</i> < 0.01 versus control, ## <i>P</i> < 0.01 versus Ox-LDL