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  Indian J Med Microbiol
 

Table 1: Total phenolic content, flavonoid content and half maximal inhibitory concentration of 2,2-diphenyl-1-picrylhydrazyl assay in different extracts of Carica papaya fruit pulp, peel and seeds

Table 1: Total phenolic content, flavonoid content and half maximal inhibitory concentration of 2,2-diphenyl-1-picrylhydrazyl assay in different extracts of <i>Carica papaya</i> fruit pulp, peel and seeds