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  Indian J Med Microbiol
 

Figure 6: Effect of fucoxanthin on the cell viability, nitric oxide production and prostaglandin E2 level in the lipopolysaccharides stimulated RAW 264.7 cells. Results are expressed as mean ± standard deviation of six animals.#,*,** representing the statistical significance of control versus experimental groups at the P < 0.01 versus control, P < 0.05 and P < 0.01 versus lipopolysaccharides group, respectively

Figure 6: Effect of fucoxanthin on the cell viability, nitric oxide production and prostaglandin E2 level in the lipopolysaccharides stimulated RAW 264.7 cells. Results are expressed as mean ± standard deviation of six animals.<sup>#</sup>,*,** representing the statistical significance of control versus experimental groups at the <i>P</i> < 0.01 versus control, <i>P</i> < 0.05 and <i>P</i> < 0.01 versus lipopolysaccharides group, respectively