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  Indian J Med Microbiol
 

Figure 1: Effect of noni fruit extract on Michigan Cancer Foundation-7 cell viability. The cells were treated with various concentrations of 0–250 μg/ml extract for 48 h, and the cell viability was determined by sulforhodamine B assay. The results are presented as percentage of control and represented as mean ± standard error of the mean values from three independent experiments. *P < 0.05 as compared with the control group

Figure 1: Effect of noni fruit extract on Michigan Cancer Foundation-7 cell viability. The cells were treated with various concentrations of 0–250 μg/ml extract for 48 h, and the cell viability was determined by sulforhodamine B assay. The results are presented as percentage of control and represented as mean ± standard error of the mean values from three independent experiments. *<i>P</i> < 0.05 as compared with the control group