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  Indian J Med Microbiol
 

Figure 1: (a) Sodium dodecyl sulfate polyacrylamide gel electrophoresis 10%. (b) Native (basic) polyacrylamide gel electrophoresis. (c) Silver staining. (d) Glycoprotein staining. (a) FSBE as shown in sodium dodecyl sulfate polyacrylamide gel electrophoresis (10%): FSBE (100 μg) under nonreduced (a1) and reduced conditions (a2), (b1) Native basic polyacrylamide gel electrophoresis of FSBE: FSBE (100 μg) under non-reduced condition. (c) Silver staining of FSBE: FSBE (30 μg) under nonreduced (c1) and reduced conditions (c2), (d) Periodic acid–Schiff staining of FSBE: positive control fibrinogen (d1) and FSBE (d2). M represents the molecular-weight marker in kDa from top to bottom: Myosin-H-chain (200), BSA (66.4), ovalbumin (44.3), carbonic anhydrase (29), lactalbumin (18.4), and lysozyme (14.3) BSA: Bovine serum albumin, FSBE: Flaxseed buffer extract

Figure 1: (a) Sodium dodecyl sulfate polyacrylamide gel electrophoresis 10%. (b) Native (basic) polyacrylamide gel electrophoresis. (c) Silver staining. (d) Glycoprotein staining. (a) FSBE as shown in sodium dodecyl sulfate polyacrylamide gel electrophoresis (10%): FSBE (100 μg) under nonreduced (a1) and reduced conditions (a2), (b1) Native basic polyacrylamide gel electrophoresis of FSBE: FSBE (100 μg) under non-reduced condition. (c) Silver staining of FSBE: FSBE (30 μg) under nonreduced (c1) and reduced conditions (c2), (d) Periodic acid–Schiff staining of FSBE: positive control fibrinogen (d1) and FSBE (d2). M represents the molecular-weight marker in kDa from top to bottom: Myosin-H-chain (200), BSA (66.4), ovalbumin (44.3), carbonic anhydrase (29), lactalbumin (18.4), and lysozyme (14.3) BSA: Bovine serum albumin, FSBE: Flaxseed buffer extract