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  Indian J Med Microbiol
 

Figure 1: (A) Chromatogram of amino acid standards: (1) l-aspartic acid, (2) l-glutamic acid, (3) l-serine, (4) l-histidine hydrochloride monohydrate, (5) glycine, (6) l-threonine, (7) l-arginine, (8) l-alanine, (9) l-tyrosine, (10) l-cystine, (11) l-valine, (12) l-methionine, (13) l-phenylalanine, (14) l-isoleucine, (15) l-leucine, (16) l-lysine hydrochloride, and (17) l-proline. (B) O. stamineus water extract (OS-W). (C) O. stamineus ethanolic extract (OS-E). (D) O. stamineus methanolic extract (OS-M). (E) O. stamineus 50% ethanolic extract (OS-EW). (F) O. stamineus 50% methanolic extract (OS-MW)

Figure 1: (A) Chromatogram of amino acid standards: (1) l-aspartic acid, (2) l-glutamic acid, (3) l-serine, (4) l-histidine hydrochloride monohydrate, (5) glycine, (6) l-threonine, (7) l-arginine, (8) l-alanine, (9) l-tyrosine, (10) l-cystine, (11) l-valine, (12) l-methionine, (13) l-phenylalanine, (14) l-isoleucine, (15) l-leucine, (16) l-lysine hydrochloride, and (17) l-proline. (B) <i>O. stamineus</i> water extract (OS-W). (C) <i>O. stamineus</i> ethanolic extract (OS-E). (D) <i>O. stamineus</i> methanolic extract (OS-M). (E) <i>O. stamineus</i> 50% ethanolic extract (OS-EW). (F) <i>O. stamineus</i> 50% methanolic extract (OS-MW)