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  Indian J Med Microbiol
 

Figure 1: Time profiles of (a) mycelial biomass, (b) residual sugar, and (c) pH in submerged culture of Phellinus vaninii Ljup in a stirred-tank fermenter

Figure 1: Time profiles of (a) mycelial biomass, (b) residual sugar, and (c) pH in submerged culture of <i>Phellinus vaninii</i> Ljup in a stirred-tank fermenter