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  Indian J Med Microbiol
 

Figure 1: Chromatogram of compound Hongdoushan capsule (CHC) (a) standard compounds (b) and raw herb extracts which make up CHC (c) a: Extract of Taxus Chinensis Var. Mairei, b: Extract of Panax ginseng, c: Glycyrrhiza uralensis Fisch., d: Extracts of CHC. 3-5, 7-9, 12, 13, 16-20, 22-27, 31, 32: Unknown compounds; 1: 10-DAB III; 2: Baccatin III; 6: Liquiritin; 10: Glycyrrhizin; 11: Glycyrrhetinic acid; 14: Ginsenoside Rg1; 15: Ginsenoside Re; 21: Ginsenoside Rb1; 28: Cephalomannine; 30: Taxol

Figure 1: Chromatogram of compound Hongdoushan capsule (CHC) (a) standard compounds (b) and raw herb extracts which make up CHC (c) a: Extract of Taxus Chinensis Var. Mairei, b: Extract of Panax ginseng, c: Glycyrrhiza uralensis Fisch., d: Extracts of CHC. 3-5, 7-9, 12, 13, 16-20, 22-27, 31, 32: Unknown compounds; 1: 10-DAB III; 2: Baccatin III; 6: Liquiritin; 10: Glycyrrhizin; 11: Glycyrrhetinic acid; 14: Ginsenoside Rg1; 15: Ginsenoside Re; 21: Ginsenoside Rb1; 28: Cephalomannine; 30: Taxol