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  Indian J Med Microbiol
 

Figure 3.6: Effect of CS on milk-induced eosinophilia in mice. Value in mean ± SEM Where, n = 6 CON = Distilled Water (10 ml/kg, p.o.) INDUCED = Distilled water (10 ml/kg, p.o.) + Milk (4 ml/kg, s.c.) CSEXT = Parent ethanol extract of CS (750mg/kg, p.o.) + Milk (4 ml/kg, s.c.) CSEA = Ethyl acetate fraction of CS (750 mg/kg, p.o.) + Milk (4 ml/kg, s.c.) CSCHR = Chloroform fraction of CS (750 mg/kg, p.o.) + Milk (4 ml/kg, s.c.) CSETH = Ethanol fraction of CS (750 mg/kg, p.o.) + Milk (4 ml/kg, s.c.) Statistical analysis done by ANOVA followed by Dunnett’s test. # # p < 0.01 when compared with control, **p < 0.01 when compared with Induced.

Figure 3.6: Effect of CS on milk-induced eosinophilia in mice. Value in mean ± SEM Where, n = 6
CON = Distilled Water (10 ml/kg, p.o.)
INDUCED = Distilled water (10 ml/kg, p.o.) + Milk (4 ml/kg, s.c.)
CSEXT = Parent ethanol extract of CS (750mg/kg, p.o.) + Milk (4 ml/kg, s.c.)
CSEA = Ethyl acetate fraction of CS (750 mg/kg, p.o.) + Milk (4 ml/kg, s.c.)
CSCHR = Chloroform fraction of CS (750 mg/kg, p.o.) + Milk (4 ml/kg, s.c.)
CSETH = Ethanol fraction of CS (750 mg/kg, p.o.) + Milk (4 ml/kg, s.c.)
Statistical analysis done by ANOVA followed by Dunnett’s test. # # p < 0.01 when compared with control, **p < 0.01 when compared with Induced.