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Year : 2017 | Volume:  13 | Issue Number:  49

ORIGINAL ARTICLE

Simultaneous determination of eight phenolic acids, five saponins and four tanshinones for quality control of compound preparations containing Danshen-Sanqi herb-pair by HPLC-DAD

Yao Hong, Huang Xiaomei, Li Shaoguang, Wu Youjia, Lin Xinhua, Shi Peiying

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