Preparation of Jelly from Dietary Fiber Isolated from <i>Cassia fistula</i> and <i>Tamarindus indica</i> seeds :S Jha, Ashutosh Mishra, Amit Kumar Tiwari, Pharmacognosy Magazine

RESEARCH ARTICLE
Year : 2008 | Volume : 4 | Issue : 15 | Page : 210--214

Preparation of Jelly from Dietary Fiber Isolated from Cassia fistula and Tamarindus indica seeds

S Jha¹, Ashutosh Mishra¹, Amit Kumar Tiwari²
¹ Department of Pharmaceutical Sciences, Birla Institute of Technology-Mesra 835215, Ranchi, Jharkhand, India
² Department of Food Processing Technology, Birla Institute of Technology-Mesra 835215, Ranchi, Jharkhand, India

Correspondence Address:
S Jha
Department of Pharmaceutical Sciences, Birla Institute of Technology-Mesra 835215, Ranchi, Jharkhand
India

How to cite this article:
Jha S, Mishra A, Tiwari AK. Preparation of Jelly from Dietary Fiber Isolated from Cassia fistula and Tamarindus indica seeds.Phcog Mag 2008;4:210-214

How to cite this URL:
Jha S, Mishra A, Tiwari AK. Preparation of Jelly from Dietary Fiber Isolated from Cassia fistula and Tamarindus indica seeds. Phcog Mag [serial online] 2008 [cited 2022 Aug 14 ];4:210-214
Available from: http://www.phcog.com/article.asp?issn=0973-1296;year=2008;volume=4;issue=15;spage=210;epage=214;aulast=Jha;type=0