Home | About PM | Editorial board | Search | Ahead of print | Current Issue | Archives | Instructions | Subscribe | Advertise | Contact us |  Login 
Pharmacognosy Magazine
Search Article 
  
Advanced search 
 
This article has been cited by
1A near-infrared azadipyrromethene dye: Photophysical properties under different acidity conditions
Yuling Wang,Fuyan Xiao,Tingyu Shao,Guofan Jin
Inorganic Chemistry Communications.2020;116()107942
[DOI]
2Utility of curcumin for the treatment of diabetes mellitus: Evidence from preclinical and clinical studies
Susana Rivera-Mancía,Joyce Trujillo,José Pedraza Chaverri
Journal of Nutrition & Intermediary Metabolism.2018;14()29
[DOI]
3Application of metabolomics in toxicity evaluation of traditional Chinese medicines
Li Duan,Long Guo,Lei Wang,Qiang Yin,Chen-Meng Zhang,Yu-Guang Zheng,E.-Hu Liu
Chinese Medicine.2018;13(1)29
[DOI]
4Anthocyanins from purple sweet potato alleviate doxorubicin-induced cardiotoxicity in vitro and in vivo
Sixue Tang,Juan Kan,Rui Sun,Huahao Cai,Jinhai Hong,Changhai Jin,Shuai Zong
Journal of Food Biochemistry.2021;45(9)29
[DOI]
5Sweet potato roots: Unrevealing an old food as a source of health promoting bioactive compounds – A review
Thatyane Mariano Rodrigues de Albuquerque,Karoliny Brito Sampaio,Evandro Leite de Souza
Trends in Food Science & Technology.2019;85(9)277
[DOI]
6Water-soluble non-starch polysaccharides of root and tuber crops: extraction, characteristics, properties, bioactivities, and applications
Mylene Anwar,Edward John Birch,Yu Ding,Alaa El-Din Bekhit
Critical Reviews in Food Science and Nutrition.2020;85(9)1
[DOI]
7Structural characterization of a water-soluble purple sweet potato polysaccharide and its effect on intestinal inflammation in mice
Yarun Gou,Jian Sun,Jun Liu,Hong Chen,Juan Kan,Chunlu Qian,Nianfeng Zhang,Changhai Jin
Journal of Functional Foods.2019;61(9)103502
[DOI]
8A novel Hericium erinaceus polysaccharide: Structural characterization and prevention of H2O2-induced oxidative damage in GES-1 cells
Bingwu Liao,Chunhui Zhou,Tingting Liu,Yangyan Dai,Huihua Huang
International Journal of Biological Macromolecules.2020;154(9)1460
[DOI]
  Feedback 
  Subscribe