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1Ocimum Species: A Review on Chemical Constituents and Antibacterial Activity
Hendra Dian Adhita Dharsono,Salsabila Aqila Putri,Dikdik Kurnia,Dudi Dudi,Mieke Hemiawati Satari
Molecules.2022;27(19)6350
[DOI]
2Effects of Cydonia oblonga Miller leaf and fruit flavonoids on blood lipids and anti-oxydant potential in hyperlipidemia rats
Anwar Umar,Guldiyar Iskandar,Ainiwaer Aikemu,Wuliya Yiming,Wenting Zhou,Bénedicte Berké,Bernard Begaud,Nicholas Moore
Journal of Ethnopharmacology.2015;169(19)239
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3Determination of flavonoids and polyphenols in veterinary products
Varga Erzsébet,Fülöp Ibolya,Croitoru Mircea Dumitru
Bulletin of Medical Sciences.2020;93(1)33
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4Saudi Rosmarinus officinalis and Ocimum basilicum L. Polyphenols and Biological Activities
Hosam O. Elansary,Agnieszka Szopa,Pawel Kubica,Halina Ekiert,Diaa O. El-Ansary,Fahed A. Al-Mana,Eman A. Mahmoud
Processes.2020;8(4)446
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5Antioxidant Properties of Pyrus communis and Pyrus pyrifolia Peel Extracts
Vinda Maharani Patricia,Fauzia Ningrum Syaputri,Titian Daru Asmara Tugon,Athina Mardhatillah
Borneo Journal of Pharmacy.2020;3(2)64
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6Bioactive Flavonoids: A Comprehensive Review on Pharmacokinetics and Analytical Aspects
Koushal Billowria,Rouchan Ali,Naresh Kumar Rangra,Ram Kumar,Pooja A. Chawla
Critical Reviews in Analytical Chemistry.2022;3(2)1
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7Phytochemicals and Nutrient Profiles, Anti-oxidant Activity Study of Three Edible Parts (Flower, Fruit and Stem) of Musa paradisiaca
Bikash Debnath,Kuntal Manna
Current Biotechnology.2019;8(1)32
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8Technology of rowanberry encapsulation for optimization of functional food production formulations
I V Matseychik,S M Korpacheva,A I Shteer,A V Myshelovskaya,I O Lomovsky
IOP Conference Series: Earth and Environmental Science.2021;677(3)032065
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9Basil polysaccharides: A review on extraction, bioactivities and pharmacological applications
Yanfei Zhan,Xinin An,Shuang Wang,Mengjia Sun,Honglei Zhou
Bioorganic & Medicinal Chemistry.2020;28(1)115179
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10Calotropis gigantea stem bark extract induced apoptosis related to ROS and ATP production in colon cancer cells
Thanwarat Winitchaikul,Suphunwadee Sawong,Damratsamon Surangkul,Metawee Srikummool,Julintorn Somran,Dumrongsak Pekthong,Kittiya Kamonlakorn,Pranee Nangngam,Supawadee Parhira,Piyarat Srisawang,Mukesh Singh Sikarwar
PLOS ONE.2021;16(8)e0254392
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11Antimicrobial and antiviral activity of selenium sulphide nanoparticles synthesised in extracts from spices in natural deep eutectic solvents (NDES)
Olga Dlugosz,Michal Ochnik,Marta Sochocka,Dominika Franz,Beata Orzechowska,Chmielowiec-Korzeniowska Anna,Drabik Agata,Marcin Banach
Sustainable Materials and Technologies.2022;32(8)e00433
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12In situ ruminal degradation kinetics and blood metabolites as affected by feeding different sources of tannin and flavonoids to small-tailed Han rams
Walaa I. Mohamaden,Ibrahim M. Hegab,Chen hui,Shi Shang-li
Livestock Science.2020;239(8)104029
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13Bioactive Selenium Nanoparticles Synthesized from Propolis Extract and Quercetin Based on Natural Deep Eutectic Solvents (NDES)
Olga Dlugosz,Anna Chmielowiec-Korzeniowska,Agata Drabik,Leszek Tymczyna,Marcin Banach
Journal of Cluster Science.2022;239(8)104029
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14Anti-angiogenic, apoptotic and matrix metalloproteinase inhibitory activity of Withania somnifera (ashwagandha) on lung adenocarcinoma cells
Marcin Sajida,Ashwini Prabhu
Phytomedicine.2021;90(8)153639
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15Anti-angiogenic, apoptotic and matrix metalloproteinase inhibitory activity of Withania somnifera (ashwagandha) on lung adenocarcinoma cells
Merichel Plaza,Gloria Domínguez-Rodríguez,María Castro-Puyana,María Luisa Marina
Phytomedicine.2018;90(8)177
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16COMPARATIVE STUDY OF PENOLIC COMPOUNDS OF LEAVES AND FRUITS OF OLEA EUROPAEA L.
Anfisa Evgenievna Paliy,Ivan Nikolayevich Paliy,Ol'ga Valentinovna Startseva
chemistry of plant raw material.2020;90(2)141
[DOI]
17COMPARATIVE STUDY OF PENOLIC COMPOUNDS OF LEAVES AND FRUITS OF OLEA EUROPAEA L.
Marco Garcia-Vaquero,Gaurav Rajauria
chemistry of plant raw material.2018;90(2)669
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18Green synthesis of gold nanoparticles from Lawsoniainermis and its catalytic activities following the Langmuir-Hinshelwood mechanism
Priyanka Kumari,Abha Meena
Colloids and Surfaces A: Physicochemical and Engineering Aspects.2020;606(2)125447
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19Obtaining encapsulated powder from rowanberry for use in a food industry
I V Matseychik,S M Korpacheva,A I Shteer,I O Lomovsky
IOP Conference Series: Earth and Environmental Science.2021;640(2)022088
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20Some biochemical features of Olea europaea L. frost resistance
A.E. Paliy,I.N. Paliy
Acta Horticulturae.2021;640(1324)395
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21Lamiaceae: An Insight on Their Anti-Allergic Potential and Its Mechanisms of Action
Lee Yen Sim,Nur Zahirah Abd Rani,Khairana Husain
Frontiers in Pharmacology.2019;10(1324)395
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22Optimization of Ultrasonicated Kaempferol Extraction from Ocimum basilicum Using a Box–Behnken Design and Its Densitometric Validation
Ammar B. Altemimi,Muthanna J. Mohammed,Lee Yi-Chen,Dennis G. Watson,Naoufal Lakhssassi,Francesco Cacciola,Salam A. Ibrahim
Foods.2020;9(10)1379
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23Phenolic compounds profile, neuroprotective effect and antioxidant potential of a commercial Turkish coffee
Melek ÇOL AYVAZ
Revista de Nutrição.2020;33(10)1379
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24The content of secondary metabolites in triticale seedlings of different genotypes under cold hardening conditions
E.I. Horielova
Fiziologia rastenij i genetika.2020;52(5)401
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25USO DE ESPECTROSCOPIA DE ULTRAVIOLETA VISÍVEL (UV-VIS) PARA A DETECÇÃO DE QUERCETINA EM PLANTAS POR MEIO DA FORMAÇÃO DO COMPLEXO QUERCETINA-ALUMÍNIO
Fabiele Bernardi,Keller Paulo Nicolini,Jaqueline Nicolini
Infarma - Ciências Farmacêuticas.2017;29(3)271
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26Bioactive (Poly)phenols, Volatile Compounds from Vegetables, Medicinal and Aromatic Plants
Teresa Pinto,Alfredo Aires,Fernanda Cosme,Eunice Bacelar,Maria Cristina Morais,Ivo Oliveira,Jorge Ferreira-Cardoso,Rosário Anjos,Alice Vilela,Berta Gonçalves
Foods.2021;10(1)106
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27Phytochemical Profiling in Conjunction with In Vitro and In Silico Studies to Identify Human a-Amylase Inhibitors in Leucaena leucocephala (Lam.) De Wit for the Treatment of Diabetes Mellitus
Senthil Renganathan,Sakthivel Manokaran,Preethi Vasanthakumar,Usha Singaravelu,Pok-Son Kim,Arne Kutzner,Klaus Heese
ACS Omega.2021;6(29)19045
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28Encapsulation of Powdered Rowanberries (Sorbus aucuparia) with Plant Polysaccharides
Irina Matseychik,Elizaveta Martynova,Svetlana Korpacheva,Angelina Shteer,Igor Lomovskiy
Food Processing: Techniques and Technology.2020;50(1)52
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29Calotropis gigantea stem bark extracts inhibit liver cancer induced by diethylnitrosamine
Suphunwadee Sawong,Dumrongsak Pekthong,Pennapha Suknoppakit,Thanwarat Winitchaikul,Worasak Kaewkong,Julintorn Somran,Chaidan Intapa,Supawadee Parhira,Piyarat Srisawang
Scientific Reports.2022;12(1)52
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30Amoebicidal and Amoebistatic Effects of Artemisia argyi Methanolic Extracts on Acanthamoeba castellanii Trophozoites and Cysts
Onur Kolören,Zeynep Kolören,Zülal Atli Sekeroglu,Melek Çolayvaz,Panagiotis Karanis
Acta Parasitologica.2019;64(1)63
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31Response surface methodology for modelling and determination of catechin in Pistachio green hull using surfactant-based dispersive liquid–liquid microextraction followed by UV–Vis spectrophotometry
Sima Ahmadi,Mohammad Taghi Hamed Mosavian,Somayeh Heydari
Journal of the Iranian Chemical Society.2018;15(11)2605
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32A Fluorescence Turn-on Probe for Al(III) Based on a Naphthaldehyde Derivative
Wenling Wang,Yulin Yan,Qingming Wang
Chemistry Letters.2017;46(11)1605
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33Allelopathic properties of Calliandra haematocephala Hassk. extracts and fractions as an alternative for weed management in quinoa and rice crops
Victor Rueda-Ayala,Luis Ramos-Guerrero,Paul Vargas-Jentzsch,Betty Hernández,Mats Höglind,Ingrid Toscano,Dayana Borja,Lorena Goetschel,Dionisio Andújar
Acta Physiologiae Plantarum.2020;42(4)1605
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34A study on anticorrosive property of phenolic components from Pachysandra terminalis against low carbon steel corrosion in acidic medium
Subramanian Chitra,Ill-Min Chung,Seung-Hyun Kim,Mayakrishnan Prabakaran
Pigment & Resin Technology.2019;48(5)389
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35Advances in extraction and analysis of phenolic compounds from plant materials
Cong-Cong XU,Bing WANG,Yi-Qiong PU,Jian-Sheng TAO,Tong ZHANG
Chinese Journal of Natural Medicines.2017;15(10)721
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36The beneficial effect of Indonesian propolis wax from Tetragonula sp. as a therapy in limited vaginal candidiasis patients
Siti Farida,Muhamad Sahlan,Etin Rohmatin,Robiatul Adawiyah
Saudi Journal of Biological Sciences.2020;27(1)142
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37Quantitative Phytochemicals Determination of the Extracts from the Flowers of Alstonia scholaris and their Anti-Lipoxygenase Activities
Kittiya Kamonlakorn,Chatkamol Supon,Aonvipa Riankrasin,Dumrongsak Pekthong,Supawadee Parhira
Key Engineering Materials.2020;859(1)94
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38Phenolic Content from Medicinal Plants and their Products Used in Veterinary Medicine
Erzsebet Varga,Ibolya Schmidt,Beáta Szövérfi,Madalina Daniela Pop,Hajnal Kelemen,Anita Tóth
Acta Medica Marisiensis.2018;64(2)77
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39Studies on the protective effect of the artichoke (Cynara scolymus) leaf extract against cadmium toxicity-induced oxidative stress, hepatorenal damage, and immunosuppressive and hematological disorders in rats
Mohamed El-Boshy,Ahmad Ashshi,Mazen Gaith,Naeem Qusty,Thalat Bokhary,Nagwa AlTaweel,Mohamed Abdelhady
Environmental Science and Pollution Research.2017;24(13)12372
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40Phytochemical analysis and anti-inflammatory activity of Cladophora aegagropila extract
Aleksandra Aleksandrova,Mariia Nesterkina,Svitlana Gvozdii,Iryna Kravchenko
Journal of Herbmed Pharmacology.2020;9(1)81
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41Fabrication of g-C3N4/NiO heterostructured nanocomposite modified glassy carbon electrode for quercetin biosensor
S. Selvarajan,A. Suganthi,M. Rajarajan
Ultrasonics Sonochemistry.2018;41(1)651
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42Yield, Quality and Antioxidant Properties of Indian Mustard (Brassica juncea L.) in Response to Foliar Biofortification with Selenium and Iodine
Nadezhda Golubkina,Helene Kekina,Gianluca Caruso
Plants.2018;7(4)80
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43Evaluation of Antioxidant and Anticorrosion Properties of Epipremnum aureum
Mayakrishnan Prabakaran,Venkatesan Hemapriya,Seung-Hyun Kim,Ill-Min Chung
Arabian Journal for Science and Engineering.2019;44(1)169
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44Formulation and Characterization of Phythosomal Topical Gel of Ocimum Basilicum
Megha P. Raj,C. Rubina Reichal,Manju S.,Shobana M.,Sangeetha M.
Research Journal of Pharmacy and Technology.2022;44(1)4649
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45South American herbal extracts reduce food intake through modulation of gastrointestinal hormones in overweight and obese women
Marina Monteiro Celestino,Aline Corado Gomes,Patrícia Borges Botelho,Alessandra Gambero,Leonardo Mendes Mesquita,Wagner Vilegas,Marcelo Lima Ribeiro,João Felipe Mota
Journal of Functional Foods.2017;35(1)555
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46Efficacy of Whey Protein Film Incorporated with Portuguese Green Tea (Camellia sinensis L.) Extract for the Preservation of Latin-Style Fresh Cheese
João Robalo,Maria Lopes,Olga Cardoso,Ana Sanches Silva,Fernando Ramos
Foods.2022;11(8)1158
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47The potential effects of Ocimum basilicum on health: a review of pharmacological and toxicological studies
Piero Sestili,Tariq Ismail,Cinzia Calcabrini,Michele Guescini,Elena Catanzaro,Eleonora Turrini,Anam Layla,Saeed Akhtar,Carmela Fimognari
Expert Opinion on Drug Metabolism & Toxicology.2018;14(7)679
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48Benefits of Polyphenols and Methylxanthines from Cocoa Beans on Dietary Metabolic Disorders
Elodie Jean-Marie,Didier Bereau,Jean-Charles Robinson
Foods.2021;10(9)2049
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49Impact of Solvent Type on Total Phenol and Flavonoid Content and Sun Protection Factor of Crude Cashew Nutshell Liquid
Kadango Zombe,James Nyirenda,Agape Lumai,Hellen Phiri
Sustainable Chemistry.2022;3(3)334
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50Protective effects of aqueous extract from Gei Herba on blood-deficiency mice: insights gained by a metabolomic approach
Ruru Zhao,Wenbi Mu,Xiaoning Wang,Sha Yang,Cancan Duan,Jianyong Zhang
RSC Advances.2020;10(17)10167
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51Anti-Obesity Effect of Nostoc commune Ethanol Extract In Vitro and In Vivo
Sheng-Chieh Tsai,Yu-Wen Huang,Chih-Chung Wu,Jyh-Jye Wang,Ya-Ting Chen,Reeta Rani Singhania,Chiu-Wen Chen,Cheng-Di Dong,Shu-Ling Hsieh
Nutrients.2022;14(5)968
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52Quantitation of Flavonoids in Barks of Selected Taxa of Combretaceae
Madhava chetty K
Pharmacy & Pharmacology International Journal.2017;5(1)968
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53In Vitro Propagation, Phytochemical Analysis, and Evaluation of Free Radical Scavenging Property ofScrophularia kakudensisFranch Tissue Extracts
Abinaya Manivannan,Prabhakaran Soundararajan,Yoo Gyeong Park,Byoung Ryong Jeong
BioMed Research International.2015;2015(1)1
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54Efficacy of oral administration of licorice as an adjunct therapy on improving the symptoms of patients with Parkinson's disease, A randomized double blinded clinical trial
Peyman Petramfar,Fatemeh Hajari,Gholamhossein Yousefi,Samar Azadi,Azadeh Hamedi
Journal of Ethnopharmacology.2020;247(1)112226
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55Modulatory Effects of Guarana (Paullinia cupana) on Adipogenesis
Natália Lima,Erica Numata,Leonardo Mesquita,Pollyana Dias,Wagner Vilegas,Alessandra Gambero,Marcelo Ribeiro
Nutrients.2017;9(6)635
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