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ORIGINAL ARTICLE

Preparation, characteristics, and antioxidant activity of the selenium nanoparticles stabilized by polysaccharides isolated from Grateloupia filicina
Cao Bilang, Yang Yueling, Yue Chunhua, Wang Yuanyuan, Fu Pengcheng, Bi Yongguang

Year : 2020 | Volume:  16 | Issue Number:  71 | Page: 543-549



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