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ORIGINAL ARTICLE

Total phenolics, total flavonoids, antioxidant capacities, and volatile compounds gas chromatography-mass spectrometry profiling of Moringa oleifera ripe seed polar fractions

Adebayo Ismail Abiola, Arsad Hasni, Samian Mohd Razip

Year : 2018| Volume: 14| Issue : 54 | Page no: 191-194

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