Home | About PM | Editorial board | Search | Ahead of print | Current Issue | Archives | Instructions | Subscribe | Advertise | Contact us |  Login 
Pharmacognosy Magazine
Search Article 
  
Advanced search 
 

    Article Cited by others

ORIGINAL ARTICLE

Contribution of the glucosinolate fraction to the overall antioxidant potential, cytoprotection against oxidative insult and antimicrobial activity of Eruca sativa Mill. leaves extract

Taviano Maria Fernanda, Melchini Antonietta, Filocamo Angela, Costa Chiara, Catania Stefania, Raciti Roberto, Saha Shikha, Needs Paul, Bisignano Giuseppe Giovanni, Miceli Natalizia

Year : 2017| Volume: 13| Issue : 52 | Page no: 738-743

   This article has been cited by
 
1 Light Intensity Plays Contrasting Roles in Regulating Metabolite Compositions in Choy Sum (Brassica rapa var. parachinensis)
Jim Junhui Huang, Craig D’Souza, Magdalene Qiaohui Tan, Weibiao Zhou
Journal of Agricultural and Food Chemistry. 2021; 69(18): 5318
[Pubmed]  [Google Scholar] [DOI]
2 Ultraviolet-B radiation exposure lowers the antioxidant capacity in the Arabidopsis thaliana pdx1.3-1 mutant and leads to glucosinolate biosynthesis alteration in both wild type and mutant
Susanne Neugart, Éva Hideg, Gyula Czégény, Monika Schreiner, Ĺke Strid
Photochemical & Photobiological Sciences. 2020; 19(2): 217
[Pubmed]  [Google Scholar] [DOI]

 

Read this article