| 1 |
Influence of herbal combinations on the extraction efficiencies of chemical compounds from Cinnamomum cassia, Paeonia lactiflora, and Glycyrrhiza uralensis, the herbal components of Gyeji-tang, evaluated by HPLC method |
|
| | Jung-Hoon Kim,Woo-Ram Ha,Jin-Hyung Park,Guemsan Lee,Goya Choi,Seung-Ho Lee,Young-Sik Kim | | | Journal of Pharmaceutical and Biomedical Analysis. 2016; 129: 50 | | | [Pubmed] [Google Scholar] [DOI] | | | 2 |
Chemical interaction betweenPaeonia lactifloraandGlycyrrhiza uralensis, the components of Jakyakgamcho-tang, using a validated high-performance liquid chromatography method: Herbal combination and chemical interaction in a decoction |
|
| | Jung-Hoon Kim,Hyeun-Kyoo Shin,Chang-Seob Seo | | | Journal of Separation Science. 2014; : n/a | | | [Pubmed] [Google Scholar] [DOI] | |
|
