Home | About PM | Editorial board | Search | Ahead of print | Current Issue | Archives | Instructions | Subscribe | Advertise | Contact us |  Login 
Pharmacognosy Magazine
Search Article 
  
Advanced search 
 

    Article Cited by others

ORIGINAL ARTICLE

Protective effects of onion-derived quercetin on glutamate-mediated hippocampal neuronal cell death

Yang Eun-Ju, Kim Geum-Soog, Kim Jeong Ah, Song Kyung-Sik

Year : 2013| Volume: 9| Issue : 36 | Page no: 302-308

   This article has been cited by
 
1 A review on phytochemical, pharmacological attributes and therapeutic uses of Allium hookeri
Barsha Deka, Prasenjit Manna, Jagat Chandra Borah, Narayan Chandra Talukdar
Phytomedicine Plus. 2022; 2(2): 100262
[Pubmed]  [Google Scholar] [DOI]
2 Effect of quercetin and its combination with cyclodextrin on the healing of full-thickness skin wounds in laboratory rats
A. A. Bakunovich, V. U. Buko, A. A. Sidarovich, A. B. Astrowskaya, V. L. Maroz, Yu. V. Yarashenka, A. A. Astrowski
Proceedings of the National Academy of Sciences of Belarus, Medical series. 2022; 19(2): 219
[Pubmed]  [Google Scholar] [DOI]
3 Metabolic and neurological consequences of the treatment with polyphenols: a systematic review in rodent models of noncommunicable diseases
D. C. Lacerda, M. V. Urquiza-Martínez, R. Manhaes-de-Castro, D. B. Visco, C. Derosier, R. Mercado-Camargo, L. Torner, A. E. Toscano, O. Guzmán-Quevedo
Nutritional Neuroscience. 2021; : 1
[Pubmed]  [Google Scholar] [DOI]
4 Flavonoids and cellular stress: a complex interplay affecting human health
Hanne Vissenaekens, Hanne Criel, Charlotte Grootaert, Katleen Raes, Guy Smagghe, John Van Camp
Critical Reviews in Food Science and Nutrition. 2021; : 1
[Pubmed]  [Google Scholar] [DOI]
5 Potential effects of onion (Allium cepa L.) and its phytomolecules on non-communicable chronic diseases: a review
Burçin Karavelioglu, Mustafa Hoca
The Journal of Horticultural Science and Biotechnology. 2021; : 1
[Pubmed]  [Google Scholar] [DOI]
6 Neuropharmacological Effects of Quercetin: A Literature-Based Review
Md. Shahazul Islam, Cristina Quispe, Rajib Hossain, Muhammad Torequl Islam, Ahmed Al-Harrasi, Ahmed Al-Rawahi, Miquel Martorell, Assem Mamurova, Ainur Seilkhan, Nazgul Altybaeva, Bagila Abdullayeva, Anca Oana Docea, Daniela Calina, Javad Sharifi-Rad
Frontiers in Pharmacology. 2021; 12
[Pubmed]  [Google Scholar] [DOI]
7 Development of Optimized Ultrasound-Assisted Extraction Methods for the Recovery of Total Phenolic Compounds and Anthocyanins from Onion Bulbs
Ana V. González-de-Peredo, Mercedes Vázquez-Espinosa, Estrella Espada-Bellido, Marta Ferreiro-González, Ceferino Carrera, Gerardo F. Barbero, Miguel Palma
Antioxidants. 2021; 10(11): 1755
[Pubmed]  [Google Scholar] [DOI]
8 Quercetin: A Bioactive Compound Imparting Cardiovascular and Neuroprotective Benefits: Scope for Exploring Fresh Produce, Their Wastes, and By-Products
Irshad Ul Haq Bhat, Rajeev Bhat
Biology. 2021; 10(7): 586
[Pubmed]  [Google Scholar] [DOI]
9 Allium Flavonols: Health Benefits, Molecular Targets, and Bioavailability
Damini Kothari, Woo-Do Lee, Soo-Ki Kim
Antioxidants. 2020; 9(9): 888
[Pubmed]  [Google Scholar] [DOI]
10 Neuroprotective Activity of Polyphenol-Rich Ribes diacanthum Pall against Oxidative Stress in Glutamate-Stimulated HT-22 Cells and a Scopolamine-Induced Amnesia Animal Model
Hyun Jeong Kim, Seung Yeon Baek, Dai-Eun Sok, Kun Jong Lee, Young-Jun Kim, Mee Ree Kim
Antioxidants. 2020; 9(9): 895
[Pubmed]  [Google Scholar] [DOI]
11 Neuroprotective Effect of Tricyclic Pyridine Alkaloids from Fusarium lateritium SSF2, against Glutamate-Induced Oxidative Stress and Apoptosis in the HT22 Hippocampal Neuronal Cell Line
Dahae Lee, Hyun Gyu Choi, Ji Hye Hwang, Sang Hee Shim, Ki Sung Kang
Antioxidants. 2020; 9(11): 1115
[Pubmed]  [Google Scholar] [DOI]
12 Dietary Flavonoids in the Management of Huntington’s Disease: Mechanism and Clinical Perspective
Haroon Khan, Hammad Ullah, Rosa Tundis, Tarun Belwal, Hari Prasad Devkota, Maria Daglia, Zafer Cetin, Eyup Ilker Saygili, Maria da Graça Campos, Esra Capanoglu, Ming Du, Parsa Dar, Jianbo Xiao
eFood. 2020; 1(1): 38
[Pubmed]  [Google Scholar] [DOI]
13 Characterization of phenolic profile by LC-ESI-MS/MS and enzyme inhibitory activities of two wild edible garlic: Allium nigrum L. and Allium subhirsutum L.
Ahmet Emir, Ceren Emir, Hasan Yildirim
Journal of Food Biochemistry. 2020; 44(4)
[Pubmed]  [Google Scholar] [DOI]
14 Plant Natural Products as Neuroprotective Nutraceuticals: Preclinical and Clinical Studies and Future Implications
Abhijit Dey, Samapika Nandy, Anuradha Mukherjee, Devendra Kumar Pandey
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences. 2020; 90(5): 929
[Pubmed]  [Google Scholar] [DOI]
15 Aquilariae Lignum extract attenuates glutamate-induced neuroexcitotoxicity in HT22 hippocampal cells
Jin-Seok Lee, Won-Yong Kim, Yoo-Jin Jeon, Sam-Keun Lee, Chang-Gue Son
Biomedicine & Pharmacotherapy. 2018; 106: 1031
[Pubmed]  [Google Scholar] [DOI]
16 Protective effects of isorhamnetin on N2a cell against endoplasmic reticulum stress-induced injury is mediated by PKCe
Lingyu Qiu, Yurong Ma, Yougen Luo, Zigang Cao, Huiqiang Lu
Biomedicine & Pharmacotherapy. 2017; 93: 830
[Pubmed]  [Google Scholar] [DOI]
17 Modulating Oxidative Stress Relieves Stress-Induced Behavioral and Cognitive Impairments in Rats
Naimesh Solanki,Ankita Salvi,Gaurav Patki,Samina Salim
International Journal of Neuropsychopharmacology. 2017;
[Pubmed]  [Google Scholar] [DOI]
18 Chemical Composition and Biological Activity of Allium cepa L. and Allium × cornutum (Clementi ex Visiani 1842) Methanolic Extracts
Željana Fredotovic,Matilda Šprung,Barbara Soldo,Ivica Ljubenkov,Irena Budic-Leto,Tea Bilušic,Vedrana Cikeš-Culic,Jasna Puizina
Molecules. 2017; 22(3): 448
[Pubmed]  [Google Scholar] [DOI]
19 Chemical constituents from a Gynostemma laxum and their antioxidant and neuroprotective activities
Ji Yeon Seo,Sang Kyum Kim,Phi Hung Nguyen,Ju Yong Lee,Pham Ha Thanh Tung,Sang Hyun Sung,Won Keun Oh
Chinese Medicine. 2017; 12(1)
[Pubmed]  [Google Scholar] [DOI]
20 Inhibitory Effects of Spinach, Cabbage, and Onion Extracts on Growth of Cancer Cells
Hae-Nim Lee,Seong-Ah Shin,Gang-Sik Choo,Hyeong-Jin Kim,Young-Seok Park,Sang-Ki Kim,Ji-Youn Jung
Journal of the Korean Society of Food Science and Nutrition. 2016; 45(5): 671
[Pubmed]  [Google Scholar] [DOI]
21 Allium cepaExtract and Quercetin Protect Neuronal Cells from Oxidative Stress via PKC-eInactivation/ERK1/2 Activation
Bo Kyung Lee,Yi-Sook Jung
Oxidative Medicine and Cellular Longevity. 2016; 2016: 1
[Pubmed]  [Google Scholar] [DOI]
22 Bioactive effects of quercetin in the central nervous system: Focusing on the mechanisms of actions
Natarajan Suganthy,Kasi Pandima Devi,Seyed Fazel Nabavi,Nady Braidy,Seyed Mohammad Nabavi
Biomedicine & Pharmacotherapy. 2016; 84: 892
[Pubmed]  [Google Scholar] [DOI]
23 Quercetin improves the activity of the ubiquitin-proteasomal system in 150Q mutated huntingtin-expressing cells but exerts detrimental effects on neuronal survivability
J. Chakraborty,U. Rajamma,N. Jana,K.P. Mohanakumar
Journal of Neuroscience Research. 2015; 93(10): 1581
[Pubmed]  [Google Scholar] [DOI]
24 Detoxification effects of phytonutrients against environmental toxicants and sharing of clinical experience on practical applications
Raymond Tsz Man Chung
Environmental Science and Pollution Research. 2015;
[Pubmed]  [Google Scholar] [DOI]
25 Synergistic neuroprotection by epicatechin and quercetin: Activation of convergent mitochondrial signaling pathways
M. Nichols,J. Zhang,B.M. Polster,P.A. Elustondo,A. Thirumaran,E.V. Pavlov,G.S. Robertson
Neuroscience. 2015; 308: 75
[Pubmed]  [Google Scholar] [DOI]
26 Andrographolide, a major component of Andrographis paniculata leaves, has the neuroprotective effects on glutamate-induced HT22 cell death
Eun-Ju Yang,Kyung-Sik Song
Journal of Functional Foods. 2014; 9: 162
[Pubmed]  [Google Scholar] [DOI]

 

Read this article