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Studies on the Behavior of Eucalyptol and Terpinen-4-ol—Natural Food Additives and Ecological Pesticides—in Model Lipid Membranes |
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| Katarzyna Hac-Wydro,Michal Flasinski,Marcin Broniatowski,Monika Soltys |
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| Langmuir. 2017; |
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2 |
Commercial Essential Oils as Potential Antimicrobials to Treat Skin Diseases |
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| Ané Orchard,Sandy van Vuuren |
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| Evidence-Based Complementary and Alternative Medicine. 2017; 2017: 1 |
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Chemical composition, antioxidant and antibacterial activities of the essential oils of medicinal plantAmmodaucus leucotrichusfrom Algeria |
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| Dahmane Dahmane,Tahar Dob,Soumeya Krimat,Ahmed Nouasri,Hafidha Metidji,Aicha Ksouri |
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| Journal of Essential Oil Research. 2016; : 1 |
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The influence of environmentally friendly pesticide – Eucalyptol – alone and in combination with terpinen-4-ol – on model bacterial membranes. |
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| Katarzyna Hac-Wydro,Karolina Szydlo |
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| Colloids and Surfaces B: Biointerfaces. 2016; |
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Microemulsion systems containing bioactive natural oils: an overview on the state of the art |
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| F. H. Xavier-Junior,C. Vauthier,A. R. V. Morais,E. N. Alencar,E. S. T. Egito |
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| Drug Development and Industrial Pharmacy. 2016; : 1 |
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Essential oils and Beauveria bassiana against Dermanyssus gallinae (Acari: Dermanyssidae): Towards new natural acaricides |
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| Davide Immediato,Luciana Aguiar Figueredo,Roberta Iatta,Antonio Camarda,Rafaela Lira Nogueira de Luna,Annunziata Giangaspero,Sinval Pinto Brandão-Filho,Domenico Otranto,Claudia Cafarchia |
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| Veterinary Parasitology. 2016; 229: 159 |
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Evidence for synergistic activity of plant-derived essential oils against fungal pathogens of food |
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| Farah Hossain,Peter Follett,Khang Dang Vu,Mehdi Harich,Stephane Salmieri,Monique Lacroix |
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| Food Microbiology. 2016; 53: 24 |
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Antibacterial and antifungal activity of essential oils against some pathogenic bacteria and yeasts shed from poultry |
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| Valentina Virginia Ebani,Simona Nardoni,Fabrizio Bertelloni,Silvia Giovanelli,Guido Rocchigiani,Luisa Pistelli,Francesca Mancianti |
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| Flavour and Fragrance Journal. 2016; : n/a |
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Chemical Composition and Antimicrobial Activity of the Essential Oil ofThymus lanceolatusDesf., an endemic Thyme from Algeria |
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| Ahmed Nouasri,Tahar Dob,Mohamed Toumi,Dahmane Dahmane,Soumia Krimat,Lynda Lamari,Chaabane Chelgoume |
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| Journal of Essential Oil Bearing Plants. 2015; 18(5): 1246 |
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Activity of phenolic compounds from plant origin against Candida species |
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| Natália Martins,Lillian Barros,Mariana Henriques,Sónia Silva,Isabel C.F.R. Ferreira |
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| Industrial Crops and Products. 2015; 74: 648 |
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11 |
Essential oils from commercial and wild Patchouli modulate Group A Streptococcal biofilms |
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| Paramasivam Nithyanand,Raja Mohmed Beema Shafreen,Subramanian Muthamil,Ramar Murugan,Shunmugiah Karutha Pandian |
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| Industrial Crops and Products. 2015; 69: 180 |
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Antibacterial Effect of Eucalyptus microtheca |
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| Seyyed Mansour Seyyednejad,Hossein Motamedi,Fariba Dehghani Najvani,Zahra Hassannejad |
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| International Journal of Enteric Pathogens. 2014; 2(2) |
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13 |
Antibacterial activity and synergistic effects between Eucalyptus globulus leaf residues (essential oils and extracts) and antibiotics against several isolates of respiratory tract infections (Pseudomonas aeruginosa) |
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| V. Pereira,C. Dias,M.C. Vasconcelos,E. Rosa,M.J. Saavedra |
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| Industrial Crops and Products. 2014; 52: 1 |
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14 |
A possible role for honey bee products in the detoxification of mycotoxins |
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| Siddoo-Atwal, C. and Atwal, A.S. |
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| Acta Horticulturae. 2012; 963: 237-245 |
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Comparative in vitro antimicrobial and phytochemical evaluation of methanolic extract of root, stem and leaf of Jatropha curcas linn |
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| Sharma, A.K. and Gangwar, M. and Tilak, R. and Nath, G. and Sinha, A.S.K. and Tripathi, Y.B. and Kumar, D. |
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| Pharmacognosy Journal. 2012; 4(30): 34-40 |
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Essential oils from aromatic herbs as antimicrobial agents |
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| Solórzano-Santos, F. and Miranda-Novales, M.G. |
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| Current Opinion in Biotechnology. 2012; 23(2): 136-141 |
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Essential oils from aromatic herbs as antimicrobial agents |
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| Fortino Solórzano-Santos,Maria Guadalupe Miranda-Novales |
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| Current Opinion in Biotechnology. 2012; 23(2): 136 |
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18 |
Comparative in vitro Antimicrobial and Phytochemical Evaluation of Methanolic Extract of Root, Stem and Leaf of Jatropha curcas Linn |
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| Amit Kumar Sharma,Mayank Gangwar,Ragini Tilak,Gopal Nath,Akhoury Sudhir Kumar Sinha,Yamini Bhusan Tripathi,Dharmendra Kumar |
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| Pharmacognosy Journal. 2012; 4(30): 34 |
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19 |
Identification of a bioactive compound from Myrcianthes cysplatensis |
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| DæAmico, E. and Barneche, S. and Cerdeiras, M.P. and Vaźquez, A. |
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| Pharmacognosy Journal. 2011; 3(25): 18-20 |
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Trachyspermum ammi (L.) fruit essential oil influencing on membrane permeability and surface characteristics in inhibiting food-borne pathogens |
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| Paul, S. and Dubey, R.C. and Maheswari, D.K. and Kang, S.C. |
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| Food Control. 2011; 22(5): 725-731 |
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21 |
Identification of a Bioactive Compound from Myrcianthes cysplatensis |
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| Eugenio DæAmico,Stephanie Barneche,Maria Pia Cerdeiras,Alvaro Vázquez |
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| Pharmacognosy Journal. 2011; 3(25): 18 |
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22 |
Trachyspermum ammi (L.) fruit essential oil influencing on membrane permeability and surface characteristics in inhibiting food-borne pathogens |
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| Souren Paul,R.C. Dubey,D.K. Maheswari,Sun Chul Kang |
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| Food Control. 2011; 22(5): 725 |
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