Article

Found 5 results
Filters: Keyword is Enzyme inhibition  [Clear All Filters]
2020
Sundaramoorthy PMettupalay, Packiam KKilavan. Extraction, isolation and identification of kaempferol 3,7 – Diglucoside in the leaf extracts of Evolvulus alsinoides (Linn.) and its inhibition potency against α-amylase, α-glucosidase, Acetylcholinesterase and amyloid aggregation. Pharmacognosy Magazine. 2020;16(69):227-234. PDF icon PDF (1.85 MB)
2016
Dethe S, Deepak M, Agarwal A. Elucidation of molecular mechanism(s) of cognition enhancing activity of Bacomind® : A standardized extract of bacopa monnieri. Pharmacognosy Magazine [Internet]. 2016;12(47s):s482-s487. https://www.ncbi.nlm.nih.gov/pubmed/27761079PDF icon PDF (851.4 KB)
2015
Paun G, Neagu E, Albu C, Radu GLucian. Inhibitory potential of some Romanian medicinal plants against enzymes linked to neurodegenerative diseases and their antioxidant activity. Pharmacognosy Magazine [Internet]. 2015;11(42s):s110-s116. https://www.ncbi.nlm.nih.gov/pubmed/26109755PDF icon PDF (1.48 MB)
2014
Rizvi SMohd Danis, Shakil S, Zeeshan M, Khan MSajid, Shaikh S, Biswas D, et al.. An enzoinformatics study targeting polo-like kinases-1 enzyme: Comparative assessment of anticancer potential of compounds isolated from leaves of Ageratum houstonianum. Pharmacognosy Magazine [Internet]. 2014;10(37s):s14-s21. https://www.ncbi.nlm.nih.gov/pubmed/24914294PDF icon PDF (1.7 MB)
2013
Tiwari AKumar, Jyothi ALakshmana, Tejeswini VBrahma, Madhusudana K, Kumar DAnand, Zehra A, et al.. Mitigation of starch and glucose-induced postprandial glycemic excursion in rats by antioxidant-rich green-leafy vegetables' juice. Pharmacognosy Magazine [Internet]. 2013;9(36s):s66-s73. https://www.ncbi.nlm.nih.gov/pubmed/24143048PDF icon PDF (1.62 MB)