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Filters: Author is Abdul Haye and Keyword is Garcinia indica  [Clear All Filters]
2020
Munjal K, Ahmad S, Gupta A, Haye A, Amin S, Mir SR. Polyphenol-enriched fraction and the compounds isolated from Garcinia indica fruits ameliorate obesity through suppression of digestive enzymes and oxidative stress. Pharmacognosy Magazine. 2020;16(70):236-245. PDF icon PDF (2.73 MB)