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  Indian J Med Microbiol
 

Figure 3: The lethality of the undiluted fruit extracts and control (1000 µg/mL) toward Artemia nauplii. Blue and green bars represent 24 h and 48 h mortality, respectively. 1: Muntries; 2: Illawarra plum; 3: Native tamarind; 4: Lemon aspen; 5: Desert lime; 6: Bush tomato; M: Methanolic extract; W: Water extract; E: Ethyl acetate extract; C: Chloroform extract; H: Hexane extract; NC: Negative (seawater) control; PC: Positive control (1000 µg/ml potassium dichromate). All tests were performed in at least triplicate, and the results are expressed as mean ± standard error mean

Figure 3: The lethality of the undiluted fruit extracts and control (1000 µg/mL) toward Artemia nauplii. Blue and green bars represent 24 h and 48 h mortality, respectively. 1: Muntries; 2: Illawarra plum; 3: Native tamarind; 4: Lemon aspen; 5: Desert lime; 6: Bush tomato; M: Methanolic extract; W: Water extract; E: Ethyl acetate extract; C: Chloroform extract; H: Hexane extract; NC: Negative (seawater) control; PC: Positive control (1000 µg/ml potassium dichromate). All tests were performed in at least triplicate, and the results are expressed as mean ± standard error mean