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  Indian J Med Microbiol
 

Figure 1: Effect of Kalpaamruthaa on lipid peroxidation (LPO) and protein carbonyl content in pancreas of control and experimental groups of rats. Values are represented as mean ± standard deviation for six rats in each group. Values are given statistically significant at P < 0.01 denoted by *; P < 0.05 denoted by #; P < 0.1 denoted by $. aVersus control, bversus cardiovascular damage-induction, cversus Semecarpus anacardium treatment. Unit: LPO-n mole malondialdehyde (MDA)/mg of protein, Protein carbonyl-n mole/mg of protein

Figure 1: Effect of Kalpaamruthaa on lipid peroxidation (LPO) and protein carbonyl content in pancreas of control and experimental groups of rats. Values are represented as mean ± standard deviation for six rats in each group. Values are given statistically significant at <i>P</i> < 0.01 denoted by *; <i>P</i> < 0.05 denoted by #; <i>P</i> < 0.1 denoted by $. <sup>a</sup>Versus control, <sup>b</sup>versus cardiovascular damage-induction, <sup>c</sup>versus <i>Semecarpus anacardium</i> treatment. Unit: LPO-n mole malondialdehyde (MDA)/mg of protein, Protein carbonyl-n mole/mg of protein