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  Indian J Med Microbiol
 

Figure 4: HPLC profiles for flavonoids analysis: Control cultures (a), YPS (200 mg/L) treated hairy roots (b), standards of rutin and quercetin (c)

Figure 4: HPLC profiles for flavonoids analysis: Control cultures (a), YPS (200 mg/L) treated hairy roots (b), standards of rutin and quercetin (c)