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P. Kumari,M. Kumar,C.R.K. Reddy,B. Jha
.2013;()87
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2A comprehensive review of traditional uses, bioactivity potential, and chemical diversity of the genus Gracilaria (Gracilariales, Rhodophyta)
Priscila Torres,Janaína Pires Santos,Fungyi Chow,Déborah Y.A.C. dos Santos
Algal Research.2019;37()288
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3Cloning and Functional Characterization of Cycloartenol Synthase from the Red Seaweed Laurencia dendroidea
Gabriela Calegario,Jacob Pollier,Philipp Arendt,Louisi Souza de Oliveira,Cristiane Thompson,Angélica Ribeiro Soares,Renato Crespo Pereira,Alain Goossens,Fabiano L. Thompson,Timothy P Devarenne
PLOS ONE.2016;11(11)e0165954
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4Phytosterols of marine algae: Insights into the potential health benefits and molecular pharmacology
Md. Abdul Hannan,Abdullah Al Mamun Sohag,Raju Dash,Md. Nazmul Haque,Md. Mohibbullah,Diyah Fatimah Oktaviani,Md. Tahmeed Hossain,Ho Jin Choi,Il Soo Moon
Phytomedicine.2020;69(11)153201
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5Isogloiosiphone B, a novel acetal, and hydrophobic compounds as ß-glucuronidase inhibitors derived from the red alga Neodilsea yendoana
Duo Zhang,Hideyuki Kurihara
Bioscience, Biotechnology, and Biochemistry.2018;82(1)46
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6Allelopathic activity of some Sri Lankan seaweed extracts and the isolation of a new brominated nonaromatic isolaurene type sesquiterpene from red alga Laurencia heteroclada harvey
Haroon M. Haniffa,H. Ranjith,W. Dharmaratne,Mohammad Yasin Mohammad,M. Iqbal Choudhary
Natural Product Research.2019;82(1)1
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7Marine Bioactive Compounds and Their Health Benefits: A Review
Imen Hamed,Fatih Özogul,Yesim Özogul,Joe M. Regenstein
Comprehensive Reviews in Food Science and Food Safety.2015;14(4)446
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8Marine Bioactive Compounds and Their Health Benefits: A Review
Mariane Bittencourt Fagundes,Raquel Guidetti Vendruscolo,Roger Wagner
Comprehensive Reviews in Food Science and Food Safety.2020;14(4)573
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9Lipid Composition, Fatty Acids and Sterols in the Seaweeds Ulva armoricana, and Solieria chordalis from Brittany (France): An Analysis from Nutritional, Chemotaxonomic, and Antiproliferative Activity Perspectives
Melha Kendel,Gaëtane Wielgosz-Collin,Samuel Bertrand,Christos Roussakis,Nathalie Bourgougnon,Gilles Bedoux
Marine Drugs.2015;13(9)5606
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10Phytochemical constituents and antidiabetic activity of edible marine red seaweed (Halymenia durvilae)
G Sanger,L K Rarung,L J Damongilala,B E Kaseger,L A D Y Montolalu
IOP Conference Series: Earth and Environmental Science.2019;278(9)012069
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11Terpenes From the Root of Salvia hypoleuca Benth
Soodabeh Saeidnia,Mitra Ghamarinia,Ahmad R Gohari,Alireza Shakeri
DARU Journal of Pharmaceutical Sciences.2012;20(1)012069
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