Home | About PM | Editorial board | Search | Ahead of print | Current Issue | Archives | Instructions | Subscribe | Advertise | Contact us |  Login 
Pharmacognosy Magazine
Search Article 
  
Advanced search 
 

    Article Cited by others

ORIGINAL ARTICLE

Anti-glycated and antiradical activities in vitro of polysaccharides from Ganoderma capense

Yan Chunyan, Kong Fansheng, Zhang Dezhi, Cui Jiangxia

Year : 2013| Volume: 9| Issue : 33 | Page no: 23-27

   This article has been cited by
 
1 Mushroom Polysaccharides: Chemistry and Antiobesity, Antidiabetes, Anticancer, and Antibiotic Properties in Cells, Rodents, and Humans
Mendel Friedman
Foods. 2016; 5(4): 80
[Pubmed]  [Google Scholar] [DOI]
2 Purification, structural characterization and in vitro antioxidant activity of a novel polysaccharide from Boshuzhi
Jiayi Jiang,Fansheng Kong,Naisheng Li,Dezhi Zhang,Chunyan Yan,Huachong Lv
Carbohydrate Polymers. 2016;
[Pubmed]  [Google Scholar] [DOI]
3 Structural characterization and antioxidant activity of a novel heteropolysaccharide from the submerged fermentation mycelia of Ganoderma capense
Yating Huang,Naisheng Li,Jian-Bo Wan,Dezhi Zhang,Chunyan Yan
Carbohydrate Polymers. 2015; 134: 752
[Pubmed]  [Google Scholar] [DOI]
4 Structural characterization and antioxidant activity of a heteropolysaccharide from Ganoderma capense
Pan Yi,Naisheng Li,Dezhi Zhang,Mingya Li,Chunyan Yan
Carbohydrate Polymers. 2014;
[Pubmed]  [Google Scholar] [DOI]

 

Read this article